The Griswold Inn’s Wine Bar & Bistro resumes its popular wine series!

Although there is an over-arching theme, each event will focus on different varietals. Informal yet informative, one may sign up for one, two or all three sessions as follows:

Thursday, March 5th: Zin is In
Thursday, March 12th: A Passion for Pinot
Thursday, March 19th: Washington’s Rewarding Reds

Each event features a guest presenter who will offer three or four wines for tasting while the Inn’s Executive Chef will provide small plates for pairing and give a brief cooking demonstration. Events begin at 5:45 p.m. and last approximately an hour. There is a $20 fee for participation and reservations are required, 860.767.1776.

For additional information about the individual sessions, please click here.